As I’ve mentioned, I live near the hippy-dippiest grocery store on the planet, which is Whole Foods Palo Alto, the first Whole Foods in the entire state. And, even there, I’ve yet to see a single person buy a Beyond Meat product. So it makes sense to me that the stock BYND looks like it’s ready to head for the grinder.

I mean, gosh, who wouldn’t want to gobble this down?