Shake Shack Founder Danny Meyer On How Coronavirus Pandemic Is Decimating Restaurant Industry

CNBC
By Staff of CNBC
Business News Television Channel •

Union Square Hospitality Group CEO Danny Meyer discusses how his restaurants have let go 80% of its staff and how the U.S. economy is faring as the White House responses to the coronavirus pandemic.

CNBC’s “Squawk on the Street” team is joined by Union Square Hospitality Group CEO Danny Meyer to discuss how his restaurants have let go 80% of its staff and how the U.S. economy is faring as the White House responses to the coronavirus pandemic.

 

More from this Author

Target’s Holiday-Quarter Sales And Store Traffic Drop, As Retailer Tries To Snap Its Slump

Target’s Holiday-Quarter Sales And Store Traffic Drop, As Retailer Tries To Snap Its Slump

CNBC •
Comcast Beats Earnings Estimates Despite More Broadband Subscriber Losses

Comcast Beats Earnings Estimates Despite More Broadband Subscriber Losses

CNBC •
GM Raises Guidance After Beating Wall Street Expectations, Lowering Tariff Costs

GM Raises Guidance After Beating Wall Street Expectations, Lowering Tariff Costs

CNBC •

Comments

Back to all articles